One product 3 ways: Violife Vegan Cream Cheese

Violife Cream Cheese is the ultimate versatile ingredient for chefs. Smooth, creamy, and 100% plant-based, it works as beautifully on a toasted bagel as it does stirred into soups or folded into decadent cheesecakes. Its rich texture adds depth to sauces, spreads, and desserts alike, allowing chefs to experiment across sweet and savoury dishes without compromising flavour. Great to add to your fridge to add something special to a range of vegan menu items this January.

Click to browse our vegan cheeses